Valleybrink Road | Recipes | Serves 4 4 halibut fillets, 5-6 oz each, rinsed, dried, seasoned with salt/pepper 2 tsp capers, rinsed 4 tbsp unsalted organic butter 1 tbsp extra virgin olive oil, plus more to cook the fish 3 small shallots, minced 2 garlic cloves, .

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